998 Quotes Regarding Food


Even more importantly, it's wine, food and the arts. Incorporating those three enhances the quality of life.
Robert Mondavi

Don't you have a machine that puts food into the mouth and pushes it down?
Nikita Khrushchev

When my work gets crazy, I make sure to always have vitamins, water and proper food with me. That has helped me to lose 33 pounds.
Carnie Wilson

When you love food as much as I do, staying healthy is not easy. I mean, moderation, not deprivation. That's my new way of living. I always want more and that's just my life.
Carnie Wilson

I used food as a coping mechanism for many, many years, and it was my best friend for a long time.
Carnie Wilson

Food decisions - do I eat this or not? - are always going to be there.
Carnie Wilson

I always think I am one of the millions and millions of people that struggles with an addiction to food. I don't know how to relax, that's my problem.
Carnie Wilson

My work has also motivated me to put a lot of time into seeking out good food and to spend more money on it.
Michael Pollan

In addition to contributing to erosion, pollution, food poisoning, and the dead zone, corn requires huge amounts of fossil fuel - it takes a half gallon of fossil fuel to produce a bushel of corn.
Michael Pollan

I just like food too much, and I don't want to change. I spent so much of childhood trying to change, and I just got sick of it... I don't want to look like Britney Spears, I just don't want to. She's hideous.
Beth Ditto

Olympia was a town crawling with music. I was new to the whole punk scene. The culture shock continued Olympia had bagels! We didn't have bagels in Arkansas. You could order vegetarian food all over town! It was so crazy to me - a place with so many vegetarians, the restaurants made special dishes for them?
Beth Ditto

If my daughter wants to get into this business, I would support that decision. She's going to have a hard time not being in it. She loves food and she's around it all the time.
Bobby Flay

For me, it's all about moderation. I don't kick things out of my diet, like carbs. But I'm not going to eat fast food.
Bobby Flay

When I go to a restaurant, I eat three-quarters of the food in front of me. That cuts my calorie intake by 25 percent.
Bobby Flay

'The Food Network' was just starting in New York, and I was getting lots of attention from Mesa Grill. They had no money, so if you couldn't get there by subway, you couldn't be on. It wasn't like TV was something I really wanted to do - but I knew it would be great publicity for my restaurants.
Bobby Flay

I wasn't passionate about food until I'd been cooking for a while. I started long before food became part of the mainstream media. I just wanted to cook, period.
Bobby Flay

Nobody believed the 'Food Network' could last. Even I was short sighted and thought to myself, 24 hours of food on TV? They'll run out of things to talk about in four days! But that wasn't true. 'Food Network' continues to get better and evolve.
Bobby Flay

Don't try to be the next Rachael Ray or Bobby Flay, we already have those people. We want someone who is going to make their own mark on 'Food Network.'
Bobby Flay

Basically, there are two things we know: Everybody has less time, and the general public is demanding better food - better in terms of quality and better in terms of flavor.
Bobby Flay

I couldn't relate to kid stuff. 'Jimmy doesn't like me!' Who cares? I was worried we didn't have gas money or food. Those were my concerns.
Leighton Meester